In response to the Invitations to Tender for the FAO program issued by the Poultry Division, Production and Marketing Branch, Department of Agriculture, how many tenders were received for (a) Tender No. 1, "The Purchase of Eviscerated Turkeys" dated October 15, 1971 (b) Tender No. 1, "Canned Turkeys" dated October 18, 1971 and in each case, who was the successful tenderer and what was the price per case covering the three lots of 500,000 pounds each?
Topic: SUPPLY AND SERVICES-PURCHASE OF SUNGLASSES
Subtopic: FAO PROGRAM-TURKEYS